Lemon Chiffon Cuppa Cake Tea is a herbal green rooibos tea with the decadent flavor of light chiffon cake speckled with sweet coconut and topped with a creamy lemon icing. All the indulgence without the calories. This caffeine-free cup is perfect for high tea or any time of the day.
 

Every day should be a celebration of love. Raise a cup of the romantic Raspberry Rose Hibiscus Tea blend with a base of flavorful, healthy Nigerian hibiscus. Sweet, ripe raspberries and delicate rose petals add fruity and floral notes. Enjoy this caffeine-free blend with the ones you cherish.
 

Sip, sleep and nourish your skin from the inside out with Beauty Sleep Chamomile Rose Tea. This hydrating, violet-hued herbal infusion contains a proprietary blend of botanicals. Indulge in a bed time beauty ritual with this relaxing chamomile and aromatic rose caffeine-free tea.
 

The smooth taste of Republic Chai  conjures up warmth and goodwill. Fine Northern Indian leaves from Darjeeling and Assam are blended with rich imperial spices — cinnamon, ginger, and orange peel. Nice on its own, or served with milk and honey.
 

Cranberry Blood Orange is a tart-sweet, fruitful blend. Rich cranberries are deliciously sweet and tart. Blood oranges are named for their crimson flesh and have a sunny citrus flavor.
 

Restore and Reset Reishi Mushroom with Cocoa: discovered in the Changbai Mountains in China thousands of years ago, the Reishi mushroom is known in Chinese as the "Mushroom of Immortality." Taoists and monks refer to Reishi as an herb that nourishes the spirit. Rejuvenate your chi with this chocolatey tonic of decadent cocoa, soothing rooibos, roasted dandelion root, and earthy Reishi.
 

Have your cake and sip it too! Carrot Cake Cuppa Cake Tea is reminiscent of sweet carrots and walnuts with warm cinnamon, ginger and nutmeg steep a decadent delight. Add a splash of milk and save room for your cup of dessert.